Apple cider vinegar is a completly natural product, resulting fron the fermentation of apple juice to hard apple cider followed by a second fermentation to apple cider vinegar. This natural product retains all the nutritional goodness of the apples from which it was made plus it is fortified with the extra acids and enzymes produced during the two fermentation steps.
Benefits:
- Rich in potassium, a mineral that is often times lacking in adult diets.
- This mineral is key for growth, building muscles, transformation of nerve impulses, heart activity etc. It also helps to prevent brittle teeth, hair loss and runny noses.
- Rich in acetic acid. This acid is used to slow the digestion of starch which can help lower the rise in glucose that commonly occurs after meals.
- It aids your body in maintaining proper PH levels for a healthy alkaline state.
- It can help regulate blood pressure and reduce bad cholesterol.
- Improve bowel irregularity and helps to remove toxins from the body at a faster rate.
- It can help clear up skin conditions and blemishes.
- Helps with weight loss by breaking down fats so that your body can use them rather than store them.
- Kill cancer cells.
